Private & corporate catering
These menus can be selected for your corporate or private catering needs
The Great Catering Co. Drop & Go
Cold selection platters are delivered plated, garnished and ready to serve
- Breadsticks wrapped in smoked salmon/black forest ham
- Balsamic onion and goat cheese tartlet
- Mozzarella and cherry tomato skewers with a pesto dressing
- Chicken liver parfait topped with pineapple gelee and rye crumble
- Harissa chicken, feta and roasted pepper wrap with paprika mayonnaise
- Southern fried chicken cubes with a smoked buttermilk dressing
- Charred tiger prawns with a lime, chilli and sesame oil marinade
- Asian fish cakes with coriander served with lime mayonnaise
- Corn and avocado salsa with pulled chicken in a wonton cup
- Lemongrass beef with ginger caramel sauce in a crepe parcel
The Great Catering Co. Plated and Served Canapés
Warm selection food and is finished and plated on site and requires a chef on site
- Salted caramel macaroons with pulled lamb, onion marmalade and guava
and ricotta
- Thyme and parmesan short crust tartlets with cinnamon baked butternut, biltong
dust and micro greens
- Salmon, avocado and apple in a Chinese spoon
- Lemon grass chicken koftas with a yoghurt, coriander and chilli dip
- 5 Spiced tempura chicken strips with a basil aioli
- Thai fish cakes crumbed on cous cous with an apple and wasabi compote
- Soya glazed pork belly cubes with mango chilli jam
- Creamy mushroom soup with truffle oil & parmesan chips
- Arancini-crispy risotto balls stuffed with provolone and sundried tomato
- Butternut and cumin soup topped with biltong shavings and micro greens
The Great Catering Co. Bowl Food
Complete meal in a bowl - slightly larger than bite size. Bowl food is served hot,
finished and plated on-site and requires a chef on-site
(mini meal portion served warm or cold depending on your selection)
- Malay style chicken curry with coconut basmati and poppadum
- Lamb croquettes, buttered mash with Cape ratatouille
- Deboned oriental sticky lamb riblets with steamed basmati
- Oxtail and red wine spring rolls with a sweet potato puree
- Mini bangers (beef/pork/chicken) with cauliflower puree and a tomato reduction
- Chickpea and cauliflower curry with lemon grass and palm sugar infused rice
- Crayfish curry with Malaysian rice and roti triangle
- Grilled beef cubes with hand cut fries and truffle mushroom sauce
- Chicken butternut and feta lasagna
- Lentil, feta and chickpea salad with tortilla crisp
The Great Catering Co. Desserts
(All one to two bites)
- Vanilla and saffron crème brulee
- Duo chocolate mousse in shot glasses
- Apple and pear tarte tatin with soured cream
- An assortment of macaroons
- Funky cake pops
- Oven baked cheesecake in phyllo pastry
- Banana and caramel spring rolls
- Decadent carrot cake rounds topped with a mascarpone cream and carrot chips
- White chocolate panna cotta with berry coulis
- Red velvet cupcakes
Delivery and Service
- Due to food safety issues, we deliver chilled food
- Please ask for heating instructions if necessary
- Platters are not oven/microwave/dishwasher proof
- Since we will provide platters and serving ware for the food, we’re sure you
understand that any breakages will be billed to you
- Hot food selection requires our chef to be on site at an additional cost
- We do insist that all food delivered, not requiring staff is stored in refrigerated
conditions until consumed. We assume no responsibility once delivery is accepted
Prepared to be Amazed